ARTÍCULO ORIGINAL
REVISTA DE LA FACULTAD DE MEDICINA HUMANA 2021 - Universidad Ricardo Palma
1 Servicio de Banco de Sangre, Hospital II-2 Tarapoto. Tarapoto, Peru.
2 Universidad de Chiclayo. Chiclayo, Peru.
3 Hospital Regional Lambayeque. Chiclayo, Peru.
4 Facultad de Medicina Humana, Universidad de San Martín de Porres. Chiclayo, Peru.
a Medical Technologist, Masters in Science.
b Biologist Microbiologist, Doctor in Science.
Table 1. Sociodemographic factors associated to infection by T. gondii in blood donors from Hospital II-2 Tarapoto, Peru, July to December 2019.
Sociodemographic characteristics |
N (%) |
T. gondii / total (%) |
p-Value |
Age (years) |
|
|
|
18 to 29 |
44 (47,8) |
31/44(70,5) |
0,213* |
30 to 59 |
48 (52,2) |
40/48(83,3) |
|
Sex |
|
|
|
Femenine |
22 (23,9) |
18/22(81,8) |
0,584* |
Masculine |
70 (76,1) |
53/70(75,7) |
|
Origin |
|
|
|
San Martin |
83 (90,2) |
65/83(78,3) |
0,678* |
Others |
9 (9,8) |
6/9(66,7) |
|
Residential zone |
|
|
|
Rural |
17 (18,5) |
15/17(88,2) |
0,341* |
Urban |
75 (81,5) |
56/75(74,7) |
|
Occupation |
|
|
|
Agriculture-laborer |
19 (20,6) |
12/19(63,2) |
0,641** |
Home |
9 (9,8) |
8/9(88,9) |
|
Merchant |
19 (20,6) |
16/19(84,2) |
|
Student |
32 (34,8) |
25/32(78,1) |
|
Office |
9 (9,8) |
7/9(77,8) |
|
Health |
4 (4,4) |
3/4(75,0) |
Table 2. Environmental and habit factors associated to infection by T. gondii in blood donors from Hospital II-2 Tarapoto, Peru, July to December 2019.
Environmental and habit characteristics |
N (%) |
T. gondii / total (%) |
p-Value* |
Contact with cats |
|
|
|
Yes |
31 (33,7) |
28/31(90,3) |
0,037 |
No |
61 (66,3) |
43/61(70,5) |
|
Contact with dogs |
|
|
|
Yes |
36 (39,1) |
30/36(83,3) |
0,315 |
No |
56 (60,9) |
41/56(73,2) |
|
Contact with domestic animals |
|
|
|
Yes |
31 (33,7) |
28/31(90,3) |
0,037 |
No |
61 (66,3) |
43/61(70,5) |
|
Contact with wild animals |
|
|
|
Yes |
7 (7,6) |
5/7(71,4) |
0,999 |
No |
85 (92,4) |
66/85(77,6) |
|
Intake of non-potable water |
|
|
|
Yes |
27 (29,4) |
22/27(81,5) |
0,596 |
No |
65 (70,6) |
49/65(75,4) |
|
Intake of raw or undercooked meat |
|
|
|
Yes |
9 (9,8) |
8/9(88,9) |
0,459 |
No |
83 (90,2) |
63/83(75,9) |
|
Intake of raw vegetables |
|
|
|
Yes |
5 (5,4) |
4/5(80,0) |
0,999 |
No |
87 (94,6) |
67/87(77,0) |
|
Contact with soil or sand |
|
|
|
Yes |
57 (61,9) |
45/57(78,9) |
0,618 |
No |
35 (38,1) |
26/35(74,3) |
Author contributions: ADG and HSD participated in the study creation and design. ADG carried out the data collection. HSD performed the data analysis and interpretation of results. ADG and HSD drafted and approved the final version of the scientific article.
Financing: Self-financed.
Conflict of interest declaration: The authors declare no conflict of interests.
Received: April 10, 2021.
Aprobado: May 20, 2021.
Corresponding author: Heber Silva-Díaz.
Address: Calle Simón Bolívar 310, Reque, Chiclayo, Perú.
Telephone: (+51)965 902 275
E-mail: h.silvadiaz185@gmail.com