EDGAR, M.; DIANA, O.; OSCAR, L.; MANUEL, V.; HILDA, J.; VILMA, H. Protective effect of Petroselinum Crispum (mill.) a.w. hill (parsley) against ethanol-induced chronic hepatotoxicity in albino Holtzman rats. Revista de la Facultad de Medicina Humana, [S. l.], v. 16, n. 2, 2017. Disponível em: https://revistas.urp.edu.pe/index.php/RFMH/article/view/648. Acesso em: 3 may. 2024.