Determination of agricultural crops and spectral Signatures by processing satellite images using The supervised classification method
DOI:
https://doi.org/10.31381/perfiles_ingenieria.v20i15.3548Keywords:
remote sensing, spectral signature, supervised classificationAbstract
The present research corresponds to the processing of satellite images, in order to show the classification processes and the multitemporal variability based on the dispersion of coded pixels, on which you can observe the variations in the uses of land destined for agricultural activity in the Chincha valley, showing increases in cultivated areas such as cotton (6.55%) and significant decrease in cultivated areas such as sweet potato (48.09%); also obtaining spectral signatures of crops such as; cotton, artichoke, sweet potato and citrus, which can be used as source data for future intelligent monitoring systems with robots and drones applied to agriculture.
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References
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